DODOL 1600G
RM52.00
Dodol is an artisanal traditional confection crafted to preserve the authentic taste and texture of this beloved Malaysian treat. Carefully made using coconut milk, glutinous rice flour, glucose, and Malacca sugar, each batch of dodol undergoes meticulous preparation to achieve the perfect chewy, sticky, and caramel-like texture that melts in your mouth while providing a satisfying bite. It is available in three distinct flavours: green pandan with its floral and aromatic notes, dark brown original that offers a deep, rich coconut and palm sugar caramel flavour, and orange durian or its white sugar blend that delivers a unique, tropical sweetness. Each flavour offers a different journey, capturing the essence of traditional celebrations and family gatherings. The natural ingredients used in this dodol ensure a depth of flavour that is both rich and balanced, providing a treat that feels luxurious while remaining deeply comforting. Perfect for festive occasions, gifting, or personal enjoyment, this dodol is a celebration of heritage, crafted to transport you back to cherished moments with each chewy, flavourful piece.
Description
Dodol is a traditional confectionery that offers a chewy, sticky, and caramel-like texture, delivering a comforting richness in every bite. Available in three flavours—green pandan, dark brown original (coconut and palm sugar), and orange durian/white sugar blend—each flavour encapsulates the unique essence of Malaysian festive treats. Made from coconut milk, glutinous rice flour, glucose, and Malacca sugar, this dodol offers a layered taste experience with deep caramel notes, creamy coconut undertones, and a hint of smokiness from the palm sugar. It is a treat that connects you to tradition, making each piece a bite of cherished memories.
